Efficient agricultural markets enable cross-border trade in staple foods and contribute to economic growth and food security. According to COMTRADE data, the Hub has contributed to a 69% increase in volume and 18% increase in value of staple foods traded within the EAC between 2014-2017. The Hub works to align regional policies and remove trade bottlenecks by partnering with governments, strategic private sector actors and institutions to harmonize regional staple food standards, support access to finance to large, grain trade deals and build in-country knowledge of and compliance with food, plant and animal safety standards. The Hub also addresses fundamental challenges in crop production, post-harvest handling and trade information by offering capacity building trainings to traders, particularly women, and facilitating the adoption of innovative U.S. technologies.

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Published on January 31, 2018
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