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The Fresh Fruit Vegetable Markets of East Africa

Published on May 26, 2015

fresh_fruit_and_vegetable_markets_of_east_africa.JPGThe Fresh Fruit Vegetable Markets of East Africa. In this report, EATH conducted field surveys in 51 aggregation and wholesale distribution markets in Kenya, Tanzania, and Uganda. The objective was to gather input from key downstream FFV value chain players to support desk research and secondary data analysis and explore opportunities for intervention. EATH relied heavily on desktop review of secondary data gathered from existing FFV studies and reports. The assessment focused on five key commodities: tomatoes, pineapples, oranges, bananas and onions.